fashionRIP is a multidiscipline, transmedia installation of chapters, an exploration of perceptions and beliefs. It’s a platform that explores ecosystems health, generative economics, social justice, cultural and creative diversity. Starting with recycouture garments, the story became the Project. It is now an evolving experiment, designed to explore meaningful relationship based constructs that put human potential and whole systems health over the abstract ideas of faux "the real world."
Monday, December 5, 2011
Silent Spring Revisited
Rachel Carson, in a letter to a friend, wrote:
"I'm convinced there is a psychological angle in all this, that people, especially professional men, are uncomfortable about coming out against something, especially if they haven't got absolute proof the "something" is wrong, but only a suspicion. So they will go along with a program about which they privately have acute misgivings. So I think it is more important to build up the positive alternatives."
"Of all insects 90% are not only beneficial but essential as pollinators and predators in our ecosystems. Furthermore. "Of the destructive variety, more than 800 species have become resistant to one or more pesticides. This keeps the extermination industry constantly bustling to invent new pesticides."(From the book Women Pioneers for the Environment, by Mary Joy Breton, (1998) p 74)
This is great for the chemical business but is proving disastrous for many living things. How many chronic human conditions are enabled or caused by our chemical contact? I mean, fibromyalgia is no doubt caused by exposure to nerve agents aka pesticides; probably the result of small doses over long periods, which makes a direct "cause = effect" proof difficult. But common sense says-dah yes!!
While I am guessing, (I am a woman after all :-) I am going to suggest that our bodies ability to handle toxins has been disabled by processed food stuffs. Our bodies natural repair mechanism needs real organic compounds with their buddies the phytochemicals to adequately sustain healthy functioning.
Thanks to monocropping and thinking of food as a "product" our agribiz giants went for fast growing, easy harvesting crops, aided and abetted by the chemical industry and bio patents (90% of the corn and soy in USA are GMOs) Edible food stuffs that trigger addictive behaviors, have long shelf life and are easy to transport are great for the corporate bottom line. But what are they doing to people and the planet's ability to sustain healthy diversified ecosystems that support healthy living things?
Look around and witness the world. Wall Street is the visible mechanism that feeds corporations
and applauds their alliances. Occupy Wall Street is the public immune system shaking off the trance.
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